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chicken and dumplings
breast and braised leg with roast cauliflower, sweet potato, kale, gnocchi, and tomato brodo
pork loin
with braised pork belly, pearl barley and vegetable stew, crispy black pudding
veal liver
mashed potatoes, vegetables, sweet sherry and caramelized onion jus
braised lamb shepherds pie
topped with mashed potatoes; served with dressed greens
duck confit
crispy duck leg, cassoulet, sautéed greens and jus
bangers n mash
local pork sausage, mashed potatoes, our own baked beans, and jus
5 lentil dahl
made with lentils, chili oil, peanuts, and spices
caesar salad
romaine, grana padano cheese, herb croutons, creamy garlic dressing, and warm double smoked bacon
indian platter
pakoras, samosas, lamb seekh kebab, pickle, and tamarind
crab and smoked haddock cakes
with lime and chipotle mayonnaise
arugula salad
arugula, roast sweet potato, goat cheese, pumpkin seed granola, and a roast shallot dressing
duck salad
bibb lettuce, tomato raisins, kalamata olives, local mountainoak gouda, and shredded duck confit, with a sherry vinaigrette
wild mushrooms and stilton
sautéed wild mushrooms on foie gras buttered grilled bread, fried quail egg, crumbled stilton cheese, and tomato marmalade
chips
fat sweet potato or thin fries, with garlic aioli, curry gravy or demi-glace
crisps
our kettle chips, served with spicy aioli
tico nachos
salsa, melted cheese, lettuce, spicy black bean dip and sour cream; vegetarian or with pulled pork
poutine
thin chips, québec cheese curds and demi-glace
black bean dip
with grilled naan, cut veggies, crumbled feta cheese and jalapeños
ontario chicken wings
large, meaty wings, breaded and fried
Served with chips
fish and chips
with house tartar and coleslaw
curried chicken pie
with buttery pastry and curry gravy
steak and mushroom pie
with buttery pastry and jus
vindaloo chicken wrap
spicy breaded chicken, raita, lettuce, tomato, onion
grass-fed rowe beef burger
bacon jam, aged cheddar, bibb lettuce, pickle and mayonnaise
miso-marinated tofu feta burger
with spicy aioli
pulled pork
slow braised pork butt and barbecue sauce on a buttered, toasted bun; served with coleslaw
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I am not a kind of pub guy so I more like quite places. Good place to eat out, great service even though the place was pretty busy, our food took half an hour which was great, food was warm and enjoyable but the lentil soup. It seemed something was missing in lentil soup- kind a blank to me. Duck was a mouth watering, loved it. Overall it was a great experience, will go back for sure.
It is wonderful to have a nice pub like the Fat Duck in the south end of Guelph -- prior to FD's establishment we were stuck going all the way up to the Harvard No Frills plaza to hit Shakespeare's, which wasn't really worth the walk anyway. We're grad students, so we try to get where we can without driving and having a comparatively delicious place like FD so near by is pretty rad. I've been often, and would go back again. It is not quite as good as Frugal's or the Woolwhich Arms for basic pub fare, but FD's 'gastro' entrees are amazing. My favourite meal is the crispy duck, but sometimes it's better than others -- when the right balance is struck between the crispy outer and moister inner portions it's an amazing meal. Unfortunately this has only been the case one of the three times I've gotten it. More often than not the portion winds up over cooked and overcrispy, but it's still ok... and it is balanced out by the delicious sides (steamed veggies, garlic potatoes, etc). If you want a nice dinner in a pub atmosphere with good beer and you have a bit of cash to spend, this place is worth it... even if the service is somewhat spotty. The appetizers are either good or disappointingly lackluster, though, so FYI.
It was a busy night there so the service was kind a slow. Our food didn't take really that long. It was hot and delicious. We will be back soon.
Sat down in the bar area for a quick lunch with a friend. Staff told us about their "Fat Duck Lager" so we tried that, it was delicious. Both of us had the fish and chips and were both very happy with it. Nice moist fish with a beautiful sauce made by the chef. Tried a Nickelbrook Lager with the fish since we discovered the fish is cooked with it. Our server was very friendly and paid the perfect amount of attention to us, forget her name sadly. Great place will definatly see me for return business.
Several times we have eaten here and its always the same thing...the food is actually pretty good, but the service is so slow that it makes you feel like the owners are arrogant, in that they have still not inplimented a way to make waiting customers feel better....for example, tonight we asked to see the manager to resolve our extended wait for our food and he sent somone our to say he was too busy to meet with us but that we could comment another time to "Simon or Rose"........ I and other business associates I spoke to are very surprised by this arrogance...It is ashame as their food is quite good often but with what we and others through conversation have experienced - it is hard to want to go back to this situation.
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